MK4 (Vitamin K2)

What Is MK4 (Vitamin K2)?

Menaquinone-4 (MK-4) is a short-chain, fat-soluble form of Vitamin K2 that is predominantly found in animal-based foods such as egg yolks, liver, and cheese. It is also naturally synthesized within human tissues, where the body converts other dietary forms of Vitamin K into MK-4 for targeted use. The active ingredient functions as an essential cofactor for the enzyme gamma-glutamyl carboxylase, which is responsible for activating specific Vitamin K-dependent proteins by facilitating calcium binding.

Product Applications

Bone Health Support

It activates osteocalcin, a crucial protein that binds calcium to the bone matrix, thereby promoting bone mineralization, maintaining bone density, and potentially reducing the risk of fractures.

Cardiovascular Protection

It activates Matrix Gla-Protein (MGP), a potent inhibitor of vascular calcification, which helps direct calcium away from arteries and soft tissues to prevent arterial hardening.

Targeted Tissue Utilization

Unlike longer-chain forms of Vitamin K2, MK-4 is readily distributed to extrahepatic tissues, including the brain, pancreas, and reproductive organs, ensuring localized activation of essential proteins.

Synergistic Nutrient Absorption

When taken alongside calcium, Vitamin D, and magnesium, MK-4 works in synergy to optimize calcium metabolism and ensure the mineral is deposited in the right places.

These statements have not been evaluated by the Food and Drug Administration. This raw material is not intended to diagnose, treat, cure, or prevent any disease. All descriptions provided herein relate solely to the natural characteristics of this extract and do not constitute medical claims for any finished product.