PNP Biotech Inc

N-Acetylneuraminic acid

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Food Grade

What Is N-Acetylneuraminic acid?

N-Acetylneuraminic acid (Neu5Ac), commonly known as sialic acid, is a nine-carbon sugar molecule that serves as the primary bioactive component found in bird's nest, colostrum, and egg yolk. While traditionally extracted from natural sources, it is now efficiently produced through advanced microbial fermentation technology, ensuring high purity and sustainable availability for various commercial applications.


Benefits 

Cognitive Enhancement: It supports memory retention, learning capabilities, and overall cognitive function by promoting the development of brain gangliosides in the central nervous system.

Immune Regulation: It strengthens the body's defense mechanisms against viral and bacterial infections by inhibiting the adhesion of pathogens to host cells.

Infant Development: It supports the maturation of the brain and the development of the intestinal immune system in infants.

Anti-aging and Skin Health: It delays cellular aging through its antioxidant properties and improves skin hydration and elasticity.


Applications

N-Acetylneuraminic Acid can be added to dietary supplements (e.g., brain health capsules, immune support gummies, cognitive function tablets, soft gels), food and beverages (e.g., nutritional powders, fortified dairy products, health tonics), and cosmetics (e.g., anti-aging serums, hydrating creams, skin barrier repair lotions, brightening masks).

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