PNP Biotech Inc
L-Lysine
What Is L-Lysine?
L-Lysine is a basic essential amino acid. Because the content of L-Lysine in cereal food is very low, and it is easily destroyed during processing, it is called the first limiting amino acid.
L-Lysine is one of the essential amino acids in humans and mammals, which cannot be synthesized by the body itself and must be supplemented by food. L-Lysine is mainly found in animal foods and legumes, and is very low in cereal foods.
Product Applications
L-lysine, as an essential amino acid of human body, has shown its unique value in many fields.
1. In growth and development.
A. L-lysine is an indispensable nutrient for children's growth, which can effectively stimulate the secretion of growth hormone and help children grow healthfully.
B. L-lysine can enhance immune function, enhance the activity of immune cells, and build a solid defense barrier for the body.
C. L-lysine is also excellent at maintaining muscle health, lowering blood pressure, and improving anemia.
2. In the food industry, L-lysine, as a food fortifier, can significantly improve the protein utilization rate of food and bring more abundant nutrition to the public.
3. In the pharmaceutical industry, it is an important raw material for the preparation of compound amino acid infusion, which not only has good effect, but also has fewer side effects.
L-lysine, as an essential amino acid of human body, has shown its unique value in many fields.
1. In growth and development.
A. L-lysine is an indispensable nutrient for children's growth, which can effectively stimulate the secretion of growth hormone and help children grow healthfully.
B. L-lysine can enhance immune function, enhance the activity of immune cells, and build a solid defense barrier for the body.
C. L-lysine is also excellent at maintaining muscle health, lowering blood pressure, and improving anemia.
2. In the food industry, L-lysine, as a food fortifier, can significantly improve the protein utilization rate of food and bring more abundant nutrition to the public.
3. In the pharmaceutical industry, it is an important raw material for the preparation of compound amino acid infusion, which not only has good effect, but also has fewer side effects.
